The following is adapted from the forthcoming book, “The Art and science of Low Carbohydrate Living” by Jeff S. Volek, PhD, RD, and Stephen D. Phinney, MD, PhD Whole books have been written about the history of salt. Wars were fought over access to salt. Roman soldiers were often paid with a measure of salt, [...]
Read the full article →
The following editorial appeared in the Townsend Newsletter for Doctors and Patients and was written by my good friend, nutritional medicine guru Alan Gaby, MD The US Food and Drug Administration (FDA) has a long history of causing needless human suffering by restricting the availability of safe and effective natural remedies. Now they have outdone [...]
Read the full article →